The holidays are here! Place your orders nice and early (by 12/8) to ensure delivery before Christmas.

Barrio Sour


By Nostrum

2 oz. mezcal

1/2 oz. nostrum pineapple turmeric ginger shrub

3/4 oz. fresh lemon juice

2 bar spoons Smoked Peach Jam

1 bar spoon port wine


Shake first 4 ingredients with ice and strain. Float the port wine on top.

Print Friendly and PDF