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Bloody Merry

Bloody Merry

Bloody Merry

The classic Bloody Mary gets a festive twist using our Raspberry Hot Sauce! The flavor profile on this one is almost out of this world and it's the perfect way to top off a Christmas Day brunch.

Image by Real Simple | Recipe in collaboration with Trent | Check out our IG Reel

Makes 1


For the drink:
3 oz. Hella Cocktail Co Bloody Mary Mixer (or homemade!)
2 oz. Duke and Dame Salted Caramel Flavored Whiskey
1 tsp. Raspberry Hot Sauce for mild to medium heat OR 1 tbsp. for medium to hot
1 tsp. raspberry garlic simple syrup (see below)
4 oz. ginger ale
1 tbsp. lime juice
Rim: Simple syrup or honey, salt
Garnish: Lime, candied ginger, raspberry

For the syrup:
1/4 cup raspberry (frozen or fresh is fine)
1/4 cup sugar
1/4 cup water
Pinch of salt
1 tsp. lime juice


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