Roasted Potatoes + Carrots (Easy Sheet Pan)

Sheet pan recipe for the win! We elevated some simple potatoes and carrots with our spicy Papaya Hot Sauce for a quick and easy dinner with hardly any clean up and a lot of flavor.

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Mini gold potatoes
Baby carrots
Olive oil
Salt and pepper
Papaya Hot Sauce

1. Preheat oven to 400 degrees F.

2. Halve the potatoes and slice the carrots, if desired. Drizzle with olive oil. Season with salt, pepper, and hot sauce.

3. Bake for 25-30 minutes until desired tenderness is reached. Broil for 5 minutes more for an extra crispness. Serve with more hot sauce, if desired.